Specialty coffee needs special water
As a coffee lover you know that water is the foundation upon which every cup of coffee is built – and serving your guests the perfect brew is a point of pride. With our water treatment solutions for coffee shops, you can take the first step towards that goal.
Reliably remove chlorine and contaminants from water & enjoy great recovery rates.
Add just the right minerals to your water and finally achieve that perfect brew.
The 4-in1 direct flow reverse osmosis filter system that will elevate your coffee game.
Why café operators trust Ecosoft
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From€ 30,00incl. VAT
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€1.34900Prices incl. VAT
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From€ 758,00incl. VAT
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From€ 1.483,00incl. VAT
Our services & support for café operators
We’re here for you. In person. So if you need help with your Ecosoft product, have any questions, or your café is faced with a unique water treatment challenge, just let us know.
We’d love to help.
On-site service
Callback service
Email consultation
You’re interested in our solutions for your café? Let’s talk!
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What coffee machines can I use your water treatment systems with?
You can use our water treatment systems with any coffee machine as all our fittings are standardized.
Many of our café clients use our water filters for commercial coffee machines from brands like these:
- La Marzocco
- Sanremo
- Ascaso
- Astoria
- Faema
- Rancilio
- La Cimbali
- Rocket Espresso
- WMF
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Do your filtration products achieve SCA-compliant water for coffee making?
Yes, you can achieve SCA-compliant water with our products
Our direct flow reverse osmosis filter RObust COFFEE was specifically designed for coffee making and delivers SCA-compliant water through four steps:
Step 1: Pre-filtration
Mechanical impurities, chlorine, chlorinated compounds and natural organic substances are removed from your inlet water.
Step 2: Membrane filtration (RO step)
The water is pushed through a semi-permeable reverse osmosis membrane to remove 99.8% of dissolved impurities, including viruses and bacteria.
Step 3: Special coffee cartridge
Now the water is enriched with calcium (Ca) and magnesium (Mg) to enhance the aromas of the coffee brewed by your baristas.
Step 4: Post-carbon filtration
In this final step, the water is purified one last time to remove any residual odours that might impair the taste and aroma of your coffee.
But even if you decide against the RObust COFFEE for whatever reason, you can combine one of our reverse osmosis filters in your café with sediment filters, water softeners and mineralisation cartridges as needed to achieve the water quality recommended by the SCA.
If you’re unsure how to do that, we’d love to help you plan the ideal water filtration system for your coffee shop.
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Can I use Ecosoft water treatment systems together with my existing infrastructure?
Yes, that is possible.
The universal construction of our water treatment systems allows for a very easy installation as well as combination with other brands.
Many café operators who don’t use our 4-in1 solution RObust COFFEE, for example, combine one of our reverse osmosis filters like the RObust Mini or the RObust 1500 with the BWT Bestmin or another mineralisation cartridge.
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Which TDS do I need for the perfect brew and can I achieve it with Ecosoft?
Yes, you can achieve the TDS levels recommended by the SCA with Ecosoft water treatment systems.
The SCA recommends a TDS level of 75–250 ppm, although it’s important to note that the composition of the Total Dissolved Solids has a significant impact on the taste of your coffee.
With its combination of calcium (Ca) and magnesium (Mg), the RObust COFFEE creates water that’s optimized to enhance the unique aromas of coffee.
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Do I need to use a tank with your water purification systems in my café?
While it’s not strictly necessary to use a tank when using our commercial water filtration system in your café, we do recommend it: Using a tank helps to average TDS levels in the water, which results in consistent coffee flavour.
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